Another Broken Egg is the newest in a long line of brunch places that Baton Rougeans flock to like impatient geese. You would think there would be a saturation point for the brunch market. How can it be that every eggery in the city has 30 minute waits on Sunday morning?

 

Well unlike most places that depend on their bloody marys and mimosas to keep the masses satiated, Another Broken Egg does it with good food. Here's a concept: they actually can cook eggs--none of them over-cooked smells-like-a-wet-dog omelets here. The menu is huge, so you are sure to find something to your liking, even if it is all a variation on the same theme. Bach did it with Goldberg! Why not with eggs?

 

What to order:

 

huevos rancheros: filling and well executed

hey ricky! omelet: a veggie spanish omelet

veggie benedict: a hollandaise themed variation for us vegetarians

blackberry grits: grits that some with a side of blackberries. spoon them on top for a sweet and savory treat

 

What not to order:

 

grits and grillades: yeuck!

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